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Meet Mark McManus Of Grape & Barley

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Beer today is every bit as complex as wines.
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Meet Chris Pridnia

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GA!: Chris, tell us a little about you; family, school, etc. Chris: I have been married to my wife, Nancy, for 17 years, and we...
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The Round Bistro – Meet Chef Jack Acheson

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I started cooking when I was 15 at Billie Jean’s Grasshopper Farm
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Lewis Farm

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Winnie Lewis, also had a milk route in Ranlo where she delivered fresh milk, butter, and eggs well into her 70’s.
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Creekwood Farm & Riding Academy

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Mack started showing horses and ponies soon after the Jumper family bought the farm, which led to his interest in American Saddlebred horses.
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Enjoy Your Backyard!

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This service has allowed us to enjoy family time in our yard all summer and all day long.
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Hearty, Healthy Minestrone Soup

Cooking David Hamrick -
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WORDS BY SHELBY WILSON We are not vegetarian, but we are trying to do a meatless Monday. Here is a recipe for a hearty minestrone soup...
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Smiles And Hope Are Still In The World…

Ben Dungan Ben Dungan -
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WORDS BY BEN DUNGAN My daughter, Amelia, was born on Election Night last year. At 9:31 p.m., to be exact.All six pounds and two ounces...
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Be bold decorating for the holidays!

Articles David Hamrick -
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By Brie Hays It goes without saying that 2020 has been a challenge for everyone! The holiday...
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Christmas Morning Breakfast Casserole

Uncategorized David Hamrick -
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By Kristen Robeson  This delicious dish goes very well with a fruit salad. The day before get your...
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Katharine Hepburn and Christmas Lights

Ben Dungan Ben Dungan -
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WORDS BY BEN DUNGAN I think it may have been the fourth house on the left, right as you turn into theneighborhood where I live....
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